Kalap di Jakarta
As usual, trip back to Jakarta = eat till drop. As we arrived at home, otak-otak and sate ayam plus lontong have been waiting on the table. The following morning, we have nasi uduk for breakfast. Then Manado's food for lunch, plus tahu gedjrot. Bakmi GM (plus its famous pangsit goreng) for dinner. Then chocolate cake, cingcau ijo abang, then sausages, then Krispy Kreme, pisang goreng, kueh lapis, sayur asem, ayam goreng kuning, gurame goreng, bakmi Cu-Ing ... Like opening a flood gate, food, food and more food were coming! Awe, not that I am complaining, but need to monitor yer waist line! :)Labels: Gastronomy, Jakarta

