Today's Lunch
Friend beehoon and bunch of fried-thingy: fish ball, ca-kueh, ngohiang, bakwan and beancurd deep in dark-red-oily-spicy-but-a-bit-sweet sauce.Labels: Gastronomy, Spore
Sunday, January 15, 2006
Friend beehoon and bunch of fried-thingy: fish ball, ca-kueh, ngohiang, bakwan and beancurd deep in dark-red-oily-spicy-but-a-bit-sweet sauce.
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